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Following the success of The Game Chef TV series and cookbook,
Angelo Georgalli is bringing his wild food ethos into the home with
Angelo's Wild Kitchen. An honest-to-goodness family man, Angelo
shares his love of food and passion for life with his children on a
daily basis. He hopes his healthy, wholesome, simple recipes
inspire families to enjoy cooking, eating, and living well
together.
The Game Chef: Wild Recipes from the Great Outdoors, the companion
to the TV series, features real food sourced in natural, healthy
environments, cooked for enjoyment and well-being. Successful
restaurateur Angelo Georgalli has created a selection of his
favourite recipes that are nutritious, delicious and naturally
sourced. The Game Chef features recipes for fish, pork, venison,
lamb and rabbit, as well as salads, sauces, dressing, soups, stews
and accompaniments. These easy-to-prepare dishes are shot in the
beautiful Lake Wanaka region. They celebrate balance with nature,
living off the land as much as possible, and respecting the
wildlife, the vegetation, and the waterways that sustain us. The
Game Chef takes a back to basics approach, with organic produce and
seasonal cooking at its best.
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The Fish and Game Cookbook (Hardcover)
Angelo Georgalli; Photographs by Richard Cosgrove, Sally Greer; Text written by Fish & Game NZ, Carla Munro; Designed by …
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R704
Discovery Miles 7 040
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Ships in 12 - 17 working days
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